All Papers

Innovation Platform as an Approach to Enhance Food Security in Rwanda: Experiences from Maize Platform with Research into Use Project (2008-2010)
Productivity and Phosphorus Use Efficiencies of Soybean Genotypes on Fields of Differing Soil Fertility in Two Agroecological zones of Uganda
Chemical Properties of Travertine from Different Sources in Rwanda with Regards to Their Calcium Oxide and Magnesium Oxide Contents
Higher Education Partnerships: Experiences and Impact in Sub-Saharan Africa
Advancing Nutrition, Human Rights and Governance Studies as A Sustainable Capacity Building Partnership to Improve Food and Nutrition Programming:Experiences from A North-South-South Inter-Universities Project in Africa and Europe
Strengthening S&T Capacity in Africa: Engaging Women and Youth - Strategies, Lessons and Experiences from YPARD and YPARD Africa
Providing Opportunities to African Youths and Other Disadvantaged Groups:The Uganda Martyrs University Approach/ Strategy
RUFORUM Field Attachment Programme Award: An Internship Programme for MSc. Students
Agricultural research and higher education in Africa: trends, challenges and ways of moving forward
CSIR and Collaboration with Universities in Agricultural Research in Ghana

Pages