CARPS student

Richard M. Maina

Richard M. Maina is a Kenyan National and studied Bachelor of Science Food Science and Technology from Egerton University and currently undertaking MSc Food Science and Technology in the same University.  Maina is working on Larger Beer production from Cassava (Manihot esculentaCrantz) Hydrolysate under the Cassava CARP+

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The launch of TAGDev Project

CARP+ and RECAP Gallery

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